Express Lunch Plate

Ingredients:1 large hard-cooked egg1 (1-ounce) Cheddar cheese wedge1 apple, cored and sliced3 rye crispbread crackers

Chicken Noodle Soup

Is there anything more comforting than homemade chicken noodle soup? It’s perfect for cold weather, and especially good if you are fighting off a cold or flu. There are probably as many ways of making chicken noodle soup as there are moms who make it. The Secret is in the Stock The key is homemade…

Blue Cheese and Fig Appetizers

Once the pastry thaws, it takes just about 30 minutes and three ingredients to make these scrumptious appetizers. Yields: 36 servings Prep Time: 0 hours 5 mins Total Time: 1 hour 10 mins 1/2 package Pepperidge Farm® Puff Pastry Sheets (1 sheet) lb. blue cheese 1/2 c. fig jam Heat the oven to 400 degrees…

Country Breakfast Casserole

Ingredients:1 tablespoon oil4 potatoes, diced1 1/2 teaspoons salt, divided1 red pepper, diced1 green pepper, diced1 onion, minced8-oz. pkg. breakfast link sausage, chopped, browned and drained1 1/2 cups egg substitute1 cup milk2 tablespoons all-purpose flour1/2 teaspoon pepper1 cup shredded Cheddar cheese

Simple Syrup for Iced Tea

Advertisement Ingredients Ingredient Checklist 1 cup sugar 1 cup water Directions Instructions Checklist Step 1 Bring sugar and water to a boil in a small pan. Reduce heat, and simmer for 5 minutes, stirring to dissolve the sugar. Let cool. Advertisement

Panzanella Lunch

Ingredients:2 ounces thick-sliced country bread, toasted1 1/2 cups coarsely chopped cucumber1/2 cup thinly sliced red onion8 ounces vine-ripened tomatoes, coarsely chopped (1 1/2 cups)1/2 ounce (1/2 TBSP) feta cheeseFreshly ground black pepper1 tablespoon red-wine vinegar1 1/2 teaspoons extra-virgin olive oil

Tropical Breakfast Parfait

Ingredients:2 cups vanilla yogurt (low-fat or non-fat is fine)1 small can mandarin oranges, drained3/4 cup crisped rice breakfast cereal1 cup diced fresh pineapple

Amaretto-Spiked Vegan Chocolate Mousse Recipe

Makes 6 decadent servings.Ingredients:1/2 cup organic chocolate soy milk (for this recipe I like to use Vitasoy Rich Chocolate Soy Milk)9 or 10 ounce bag of semisweet vegan chocolate chips (I've had good success with Tropical Source or Sunspire Brand all-natural brands, NOT carob chips)12 ounces silken tofu1/4 cup Amaretto or almond-flavored liquor1/4 teaspoon natural…

How To Make Cranberry Mustard for the Holidays recipes

Access to this page has been denied because we believe you are using automation tools to browse the website. This may happen as a result of the following: Javascript is disabled or blocked by an extension (ad blockers for example) Your browser does not support cookies Please make sure that Javascript and cookies are enabled…

After Eight, White Chocolate Mousse and Raspberries Semifreddo with Raspberry Coulis

Author Notes How 80's can you get with After Eights! I still like them, frozen! One of my friend's mother used to make this really simple dessert - cooked pears with an After Eight through the stem and just melted in the microwave. Although I have a sweet tooth, my chocolate consumption isn't enormous. And,…

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Ham And Artichoke Panini

Gallery © Pernille Pedersen Recipe Summary total: 30 mins Yield: makes 4 panini Advertisement Ingredients Ingredient Checklist 4 extra-thick pocketless pita breads, halved horizontally 6 ounces sliced provolone cheese 6 ounces sliced ham 2 ounces thinly sliced pepperoni 1/3 cup pitted Calamata olives, coarsely chopped One 7-ounce jar marinated artichokes, drained 12 basil leaves 6…

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